Zaytoun Freekeh 200g | Ancient Smoked Palestinian Grain

Discover an ancient grain with a story 4,000 years in the making.

Zaytoun Freekeh is a traditional Palestinian grain and a delicious alternative to rice or more ordinary grains. Grown in Palestine for over four millennia, freekeh connects modern kitchens with one of the world’s oldest food traditions.

Made from young green durum wheat, the grain is harvested early and roasted over an open fire. It is then carefully rubbed to remove the husk, revealing beautifully aromatic grains with a distinctive smoky flavour. The result is a hearty, satisfying texture that’s naturally rich in protein and fibre.

If you’re looking to try something different — something with depth, heritage and character — zaytoun freekeh is the perfect place to start.

Why You’ll Love It:

• 🌾 Ancient Grain with 4,000 Years of History – Rooted in Palestinian tradition

• 🔥 Naturally Roasted for Smoky Flavour – Open-fire roasted for depth and aroma

• 💪 High in Protein & Fibre – Nutritious and satisfying

• 🍲 Incredibly Versatile – Ideal for risotto, stuffing, pilaf or salads

• 🌱 Vegetarian Friendly – A wholesome plant-based staple

Freekeh’s nutty, smoky notes make it perfect for risottos with roasted vegetables, hearty pilafs, flavourful stuffings or simply sprinkled across salads for texture and depth. Its firm bite holds beautifully in cooking, making it both gourmet and comforting.

With Zaytoun, you’re not just buying an ingredient — you’re exploring a culinary tradition that has nourished communities for thousands of years.

Add Zaytoun Freekeh to your basket today and bring ancient flavour into your modern kitchen.