Divine Chocolate Tiramisu Dessert Bar 180g | Fairtrade Milk Chocolate

Love the rich, creamy layers of tiramisu? Now you can enjoy your favourite Tiramisu desert bar in indulgent chocolate form.

Divine Chocolate 38% Milk Chocolate Tiramisu with Coffee and Biscuit (180g) captures the essence of the classic Italian dessert — smooth milk chocolate, crunchy coffee pieces, soft buttery biscuit and baked waffle pieces — all wrapped into one generously sized, shareable bar.

Crafted with 100% Fairtrade cocoa, this 180g bar delivers layers of flavour and texture in every bite. First comes the creamy melt of milk chocolate, followed by bold coffee notes and satisfying biscuit crunch — just like tiramisu, but perfectly portable.

Dessert-inspired indulgence has never tasted — or felt — this good.

Why You’ll Love It

• ☕ Crunchy coffee pieces – rich, authentic tiramisu flavour

• 🍪 Soft buttery biscuit & baked waffle pieces – irresistible texture

• 🍫 Creamy 38% milk chocolate – smooth, indulgent melt

• 🌍 100% Fairtrade cocoa – supports farming communities

• ✨ Vegetarian, palm oil free & Non GMO – indulgence without compromise

Ingredients

Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Biscuit (Spelt Flour (Wheat), Sugar, Butter (Milk), Sugar Beet Syrup, Salt), Butterfat (Milk), Waffle Pieces (Water, Wheat Flour, Salt, Separating Agents: Magnesium Carbonate, Raising Agent: Baking Soda, Corn Flour, Emulsifier: Lecithins), Coffee Pieces, Emulsifier: Lecithins, Vanilla.

Perfect for sharing after dinner, pairing with your favourite coffee, or enjoying as an afternoon pick-me-up, this Divine Chocolate bar transforms a beloved dessert into a convenient everyday luxury.

For chocolate lovers who want their favourite tiramisu in a portable bar — and who care about people and the planet — this is feel-good indulgence at its finest.

Part-Owned by the Farmers who grow the cacao

The cocoa beans used in Divine Chocolate are grown in Ghana by the Kuapa Kokoo collective.  They own a 20% share of Divine Chocolate, which means that, in addition to the Fairtrade Price and the Fairtrade Premium they get from selling their cocoa beans, they also share in the profits the company makes by selling the finished chocolate.