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Love the rich, nostalgic flavour of a Bakewell tart? Meet your new favourite indulgence.
Divine Chocolate 60% Dark Chocolate Bakewell Tart with Cherry and Almond (180g) reimagines the classic dessert in an irresistibly rich chocolate bar. Combining smooth 60% dark chocolate with chewy sour cherry pieces and crunchy almonds, this bar delivers layers of flavour inspired by the much-loved Bakewell treat.
Crafted with 100% Fairtrade cocoa, this generous 180g bar is made for sharing — or for savouring slowly, square by square. The deep cocoa richness pairs perfectly with the fruity sharpness of cherry and the nutty crunch of almonds, creating a beautifully balanced bite every time.
If you love dessert-inspired chocolate (like our lemon cheesecake desert bar) but want something richer and more intense, this Bakewell Tart creation is your perfect match — indulgence without compromise.
🍒 16% chewy sour cherry pieces – fruity, tangy sweetness
🌰 Crunchy almonds – classic Bakewell texture & nutty depth
🍫 60% dark chocolate – rich, smooth cocoa intensity
🌍 100% Fairtrade cocoa – supports farmers & communities
✨ Vegetarian, palm oil free & Non GMO – feel-good indulgence
Cocoa Mass, Sugar, Sour Cherry Pieces 16% (Fruit (Apple Puree, Sour Cherry Juice, Cherry Puree), Glucose Syrup, Sugar, Rice Flour, Cocoa Butter, Gelling Agent: Pectin, Natural Cherry Flavouring, Acidulants: Citric Acid, Acidity Regulator: Potassium Citrate, Cinnamon Powder, Cardamom Powder, Cloves Powder), Almonds, Cocoa Butter, Emulsifier: Lecithins, Natural Cherry Flavouring, Natural Amaretto Flavouring.
Whether enjoyed with coffee, shared after dinner, or gifted to a Bakewell Tart lover, this Divine Chocolate bar brings bakery-inspired comfort to premium dark chocolate.
For chocolate lovers who want their favourite dessert in a bar — and who care about people and the planet — this is ethical indulgence at its finest.
The cocoa beans used in Divine Chocolate are grown in Ghana by the Kuapa Kokoo collective. They own a 20% share of Divine Chocolate, which means that, in addition to the Fairtrade Price and the Fairtrade Premium they get from selling their cocoa beans, they also share in the profits the company makes by selling the finished chocolate.