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Fruit & Nut Gluten Free Muesli


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“Gluten “Organic” “Vegan” “Vegetarian”

A rich blend of oat-free flakes, succulent fruits and exotic nuts

We’ve blended gluten free wholegrain rice, millet and soya flakes with dates, apricots, raisins, brazil nuts and hazelnuts to create the ultimate muesli. With 46% of fruits, seeds and nuts, this muesli provides a luxurious and nutritionally balanced breakfast and anytime snack.

This gluten free recipe is suitable for coeliacs and has no added refined sugar or salt.



Wholegrain Rice Flakes (24.5%), SOYA Flakes (20.5%), Sultanas (16.5%), Flame Raisins (13%), Wholegrain Millet Flakes (8%), Chopped Dates (6.5%), Sunflower Seeds (4%), Chopped Apricots (4%), Chopped BRAZIL NUTS (2%), Roasted Chopped HAZELNUTS (1%).
For allergens, please see ingredients in CAPITALS.

Nutritional Information Typical values per 100g, Energy 1,653kJ / 392kcal, Fat 9.6g, of which saturates 1.5g, Carbohydrate 60.8g, of which sugars 27.4g, Fibre 5.8g, Protein 12.8g, Salt 0.03g