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Bright, crunchy, and naturally nourishing, our Goji & Cranberry Gluten-Free Muesli is made for people who want a breakfast that tastes as good as it makes them feel. Every spoonful blends crunchy gluten-free cereals, puffed quinoa, tangy cranberries, vibrant Goji Berries, and a wholesome mix of seeds for a satisfying start to your day.
The sweet-sharp hit of Cranberries—packed with over two dozen antioxidant phytonutrients—pairs beautifully with the subtle richness of Goji Berries, traditionally grown in Tibet and China and prized for their protein, beta-carotene, and lutein content. Add in the light crunch of quinoa and seeds, and you’ve got a muesli that’s as nutritious as it is delicious.
Whether you enjoy it with plant milk, yogurt, or straight from the pack as a snack, this gluten-free muesli delivers clean energy and bold flavour without compromise.
🌾 Organic & gluten-free – ideal for coeliacs and gluten-sensitive diets
❤️ Rich in antioxidants from Cranberries and Goji Berries
💪 Source of plant protein thanks to puffed quinoa and seeds
🌱 Naturally nutritious with no unnecessary fillers
🥣 Crunchy, fruity and satisfying – never bland, never boring
Designed for busy mornings and slow breakfasts alike, this gluten-free muesli delivers flavour, nourishment, and feel-good ingredients in every spoonful.
450g
100% organically grown ingredients
SOYA Flakes (21%), Sultanas (19%), Rice Flakes (13%), Sunflower Seeds (13%), Linseeds (10%), Raw Buckwheat (10%), Puffed Millet (5%), Pumpkin Seeds (2.5%), Puffed Quinoa (2.5%), Goji Berries (2%), Cranberries (2%)
Nutritional Information Typical values per 100 g, Energy 1820 kJ / 434kcal, Fat 16.6g, of which saturates 2.2g, Carbohydrate 49.8g, of which sugars 17g, Fibre 8.9g, Protein 17g, Salt 0.09g